
| Combination of lamb and beef slowly cooked with pita bread topped with fresh onions, tomatoes and sauce served on the side. | $7.59 | |
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| A gyro plate with extra toppings, feta cheese, chopped peppers and chopped cucumbers. | $8.19 | |
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| Marinated chicken breast served on pita bread with fresh onions, and tomatoes and a lemon wedge with sauce. | $7.99 | |
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| Marinated choice beef served on pita bread with fresh onions, and tomatoes, a lemon wedge and sauce. | $7.99 | |
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| A half chicken seasoned “Greek Style” and baked in the oven. | $7.59 | |
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| Small piece of beef or chicken grilled with onions, bell peppers and pinch of black pepper. | $8.69 | |
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| Fresh spinach and feta cheese mixed with other herbs and spices wrapped in filo dough and baked to perfection. | $7.59 | |
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| A leg of lamb braised in a tomato-based sauce. | $9.49 | |
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| Layers of macaroni and ground beef topped with Bechamel and smothered with our lamb sauce and Romano cheese. | $8.79 | |
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| Breaded deep fried popcorn shrimp served with tartar sauce, cole slaw and lemon wedge. | $6.99 | |
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| Four pieces of beer battered cod, deep fried and served with tartar sauce, cole slaw and lemon wedge. | $6.99 | |
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| A combination of gyro, chicken shish kabob and beef shish kabob served open face with a fluffy pita bread, onions, tomatoes and lemon wedge. | $8.59 | |
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